Capital Catering -- home to premiere catering services and facilities

Dinner Menus

A la Carte

Entrees

Grilled Chicken Breast
Teriyaki Chicken
Savory Baked Chicken
Hawaiian Chicken
Roast Beef
Cornish Hen

London Broil
Baked Flounder
Baked Ham
Chicken Marsala
Smoked Salmon
Chicken Kiev

Sides

Mashed Red Potatoes
Green Beans
Pinto Beans
Rice & Gravy
Carrot Salad
Black-eyed Peas
Mashed Potatoes & Gravy
Fried Okra
Rice Pilaf
Baby Limas
Turnip Greens

Cabbage
Baked Apples
Pasta Salad
Okra & Tomatoes
Baked Beans
Buttered Corn
Broccoli & Cheese
Mac & Cheese
Cole Slaw Dressing
Peas & Carrots
Cream Corn

Yams
Sweet Potato Casserole
Broccoli Casserole
Collard Greens
Potato Salad
Wild Rice Medley
Corn on the Cob
Broccoli Normandy
Tossed Green Salad
Baked Potato

Beverages

Sweetened and Unsweetened Tea
Regular and Decaffeinated Coffee

Breads

Country Rolls
Yeast Rolls
Corn Muffins
Garlic Cheese Biscuits

Desserts

Praline Cheesecake with Caramel Drizzle
Bourbon Pecan Pie
Key Lime Pie
Turtle Cheesecake

You can choose two entrees (1/2 of each one) with three side items and bread selection. This can be served on China or disposable plates. Desserts are optional. Service can be Full Service or Buffet. Price per person depends on menu chosen, service style and number of guests. I will be happy to customize a menu to your tastes and budget. Twenty five-percent deposit and a signed contract is required to confirm your booking.